Cooking Instructions
About your product choice
An extremely diverse and adaptable vegetable, the butternut squash offers sweet, autumnal flavours. Use in soup, pasta, risotto or curry, the list is near endless
45mins
85°
/
185°F
Set the temperature on your device as shown, once the temperature has been
reached pop your product in and cook for the time shown. Remember with sous
vide cooking whilst the product will be fine if you cook for longer the time
shown is a minimum.
Chef Tips
In the Bag
Add a roasted tomato sauce to the pouch
Weight
If your product weight is over 10% more than the chosen weight an adjustment in time will be required. Please ensure core temperatures are reached by using a sous vide thermometer and probe.
Recipes
Spiced Butternut Squash with Blue Cheese And Hazelnut
This recipe uses a great vegetable. Serve besides any dish or simply as a stand-alone vegetarian meal.
View Recipe