Cooking Instructions
About your product choice
Great for a family dinner thanks to their creamy texture without breaking the bank
1hr 45mins
63°
/
145°F
Set the temperature on your device as shown, once the temperature has been
reached pop your product in and cook for the time shown. Remember with sous
vide cooking whilst the product will be fine if you cook for longer the time
shown is a minimum.
Chef Tips
In the Bag
Add a masala butter for a delicate heat
Weight
If your product weight is over 10% more than the chosen weight an adjustment in time will be required. Please ensure core temperatures are reached by using a sous vide thermometer and probe.
Recipes
Chinese Five Spice Pork Chops cooked Sous Vide
The five spice adds a mouth-watering fragrance to the chops that makes them so moorish. That coupled with crisp fat will leave you wanting more.
View Recipe